Mark Tranter (Burning Sky) and Kelly Ryan (Fork Brewing) are Les Amis du Brassage.
This is the most recent beer that they have intuitively collaborated on. After a year of oak ageing, a beautiful mixed fermentation Saison emerged, which was then blended with a portion of three year old lambic. Dry and oaky with subtle fruit and spicing to the fore, we believe this beer is well worth the wait.
For more beers by Burning Sky available from us click here.
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