Description

Sprong is a blend of wild ales, aged in oak puncheons (500L) for around 2.5 years, and a barrel fermented and aged saison type of beer. This saison was fermented in a large oak vessel and later transferred to oak barriques (225L) for another 6 months. Prior to blending the two parts together, the saison was slightly dryhopped for another 3 months. We’ve added a touch of Sicilian sage to the final blend to macerate a few days before bottling.

Sprong.

Vegan friendly.

For more beers by Tommie Sjef Wild Ales available from us click here.

For more info on Tommie Sjef click here.

Buy craft beer, fine cider & natural wine online.