Description

Speling van het Lot XI.xiii: Pruim Queen Victoria.

bottling date 09/02/2023

For this small batch Pruim, we macerated Queen Victoria plums from a small Limbourg organic farm on an oak barrel, for six months. For macerating and blending, we used two-year and three-year old lambikken, rendering the weighted average age to more than 26 months. The fional fruit intensity is 323 grams of fruit per litre of Pruim. 80% of the cereals used for the brews were sourced in Pajottenland. 100% 3 Fonteinen.

Speling van het Lot XI.xiii: Pruim Queen Victoria.

Vegan.

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