Lambic
Lambic is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels and in Brussels itself at the Cantillon Brewery. Lambic beers include gueuze and kriek lambic. Lambic differs from most other beers in that it is fermented through exposure to wild yeasts and bacteria native to the Zenne valley, as opposed to exposure to carefully cultivated strains of brewer’s yeast. This process gives the beer its distinctive flavour: dry, vinous, and cidery, usually with a sour aftertaste.
Showing all 5 results
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Voor 2019 (click & collect orders only)
- Tommie Sjef Wild Ales
- Sour
- Netherlands
- 6
- 750ml
- Bottle
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Oude Geuze Magnum (season 17|18) Blend No. 45 (click & collect orders only)
- 3 Fonteinen
- Lambic
- Belgium
- 6.4
- 1500ml
- Bottle
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GingerGueuze
- Lindemans
- Lambic
- Belgium
- 6
- 750ml
- Bottle
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Sour Mixed Case – 12 x Sour Beers
- Brew Cavern - Mixed Packs
- Sour
- UK
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Sour Mixed Case – 6 x Sour Beers
- Brew Cavern - Mixed Packs
- Sour
- UK