Description

Frambozenlambik Oogst 2019 (season 19|20) Blend No. 33.

bottling date: 20/02/2020 37,5cl

For this Frambozenlambik, we macerated raspberries from Ferme Framboos for four months on jonge lambik at a fruit intensity of 382 grams of raspberries per litre of lambik. Lighter in colour due to the applied maceration technique, the raspberry characteristics in aroma and taste of this Frambozenlambik present themselves while opening up. We let this Frambozenlambik rest for almost 18 months before releasing it. 100% 3 Fonteinen.

This is the first Frambozenlambik bottled on 37,5cl bottles.

3 Fonteinen Framboos is the slow and all-natural maceration of hand-picked whole raspberries on traditional lambik. No addition of juices, syrups or artificial sweeteners. Unfiltered. Unpasteurised.

Frambozenlambik Oogst 2019 (season 19|20) Blend No. 33.

Vegan friendly.

For more lambics available from us click here.

For more info on 3 Fonteinen click here.

Buy craft beer, fine cider & natural wine online.