Dunkel is a traditional German lager known for its rich, malty profile and deep, amber to dark brown colour. Dunkels are smooth and medium-bodied with a flavour that emphasises malt sweetness, offering notes of toasted bread, caramel, toffee, and sometimes dark fruits like plum or raisin. The hop bitterness is usually mild, allowing the malt character to shine through, while the finish is clean and slightly dry, balancing the sweetness. Dunkels tend to have a smooth mouthfeel with moderate carbonation, making them both drinkable and comforting.