Orange Wine 2019.
Variety: Predominantly Albarino
Vintage/non-vintage: Typically vintage
Winemaking notes: 100% whole bunch maceration for between 30 – 50 days. Fermentation finished in oak and stainless steel for ageing on gross lees for a minimum of 10 months. Natural MLF, no filtration, no fining, no SO2 additions.
Vegan friendly. Gluten free.
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