Description

Pastry Brown Ale. To celebrate our first year of brewing we have made a series of three collaboration beers with Alan Thomson of Old Chimeys Brewery.

The series is inspired by medieval brewing at Gisworth’s priory, Ixworth’s name in the Domesday Book. These modern interpretations have been seven months in the making, each batch staggered to be released in their prime.

The most controversial of the series; a complex brown ale which utilises modern flavourings.

Expect a dark, rich, sweet and nutty ‘pastry’ brown ale, with vanilla, caramel, chocolate, hazelnut and espresso notes.

Vegan.

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