Description

Bottle Conditioned 2019. A blend of bittersweet cider apples collected from traditional Herefordshire orchards; keeved & bottle conditioned to a wonderful mousse. Showcases the quality of the regions traditional cider apples, in a method of making that does not exist in the world of wine.

A hazed amber liquid with classic Oliver’s phenolics of tobacco & fruity spice, mixed with rich ripe autumnal apple. Nice pointing acidity, good length & full mouthfeel. Opens with a gentle pop. Fermented with wild yeasts.

Bottle Conditioned 2019.

Vegan friendly. Gluten Free.

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