Proganega. A brand new cuvee from Marco, this is a blend of Garganega from an old vineyard he farms further up in the hills from his home and Procanico he planted with massale selections from Le Coste. It spent a week or so on skins, before ageing in old barrels for eight months. Compact and savoury with fine tannins and a pronounced minerality that makes for invigorating drinking.
Vegan friendly. Gluten free.
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