Description

Running Beer Blend Ten.

Running beer is made from a blend of two, three, and four year old spontaneously fermented beers. The worts were made using malted rye and aged hops. They fermented and matured in a mixture of French and American oak barrels, previously used by Bourbon whiskey and Burgundy white wine producers. The finished blend is bottle conditioned to produce fine natural carbonation.

Vegan friendly.

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