2014 was a vintage year for our apples. And this wonderful fresh pressed fermentation has been locked away to simmer and mature. Until now! With a bonfire smokey aroma, a parched dry profile and a wonderfully sharp and chewy bite. This delicious vintage cider should be sipped and savoured until you accidentally glug every last drop. This is a cloudy number, straight from the cider tank with a little carbonation, no sugar added to sweeten. Savour!
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