Black Perle. When you get to that time of day when that cup of hot coffee is no longer the answer, and you need something with a little extra kick, plait your beard, stick on your eye patch and grab a Black Perle. This milk stout is chock full of roasty malts, milk sugar, hopped with hand full’s of perle plundered from the unsuspecting and aged on a chest full of quality coffee beans. Drink with your bacon and eggs in the morning or somebody else’s oysters; free your inner pirate, argh. Brewed in partnership with Has Bean Coffee with Nicaragua Finca Limoncillo Pacamara Natural ‘Funky’ beans.
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